Chef Richard Sandoval's Zengo has recently launched a Summer Nights Menu. An exclusive three-course menu that is available Monday - Wednesday, 5:00 pm - 9:00 pm for $35.00 per person. This deal includes your choice of a bottle of sake or wine, an appetizer to split, an entree, and a desert to share. What better way to spice up a week night, than treating yourself to some good food and wine at a reasonable price? With a variety of options to choose from and a sleek atmosphere, you can't go wrong.
The shrimp vegetable potstickers were our absolute favorite dish of the night.
We were lucky enough to try a bite of the popular empanada appetizer as well.
There is no better way to round off the night than with this Modern Mexican Bar.